SI JI QING TENG HUA YUAN JIU DIAN ZHONG CAN TING

The food was served quickly and the service was attentive. The clams and taro ribs we ordered were delicious. The drinks were affordable. Because we felt that restaurants in town would rip off out-of-town tourists, we decided to eat at the restaurant in the hotel where we were staying.

The environment is very good, suitable for three or five friends to drink afternoon tea and chat. The dessert pastries taste good, and the credit card has a full reduction activity, which is more favorable. It is a bit slow to do now, wait for a long time, and the taste is OK.

Meiling Coffee is located next to Wuling Gate in the Jiang Family Former Residence Scenic Area. At first, I thought it was a tourist attraction because the building is a historic western-style house.
When I walked in, I found that there was a different world inside, with decorations with a sense of age, and tables and chairs for resting. The waiter was taking orders and serving food in an orderly manner.
If you are tired of walking around the scenic area, it is also a good choice to order a cup of coffee and drink inside to rest and adjust.
Because it is a scenic area, the price is a little more expensive, but the taste is okay.

Bring your grandparents to play, live in a Xikou Junxuan International Hotel very close to the scenic area, the front desk recommended this is very authentic, they also go to eat place. So go out and turn left and see it in less than 2 minutes. The environment is average, after all, it is a local restaurant, so the environment and interior design are ordinary farmhouse style; the taste is good for the tourists of the Jiangsu, Zhejiang and Shanghai generation, and the recommended local dishes are very good and sufficient. Such as taro, cold skin pumpkin leaves, stone pot yam, walnut sweet dumplings are very good, the service is also very enthusiastic. The payment method can be Alipay and cash, the price is also OK, the per capita is about 45-50 yuan (what dishes are you now, and the number, we have a total of 7 dishes, attached to the menu for reference, not bad these dishes)

The taste is very good, affordable, and worth recommending!

The dining environment is good, there are many varieties, the taste is good, the children like it very much.

In 1927, Jiang Jieshi and Song Meiling held a sensational wedding ceremony at the Shanghai Dahua Hotel. Fenghua Xiaowang Temple taro steamed buns, Nanxi Dabai Goose, Xikou Ba, and wild yellow croaker and other special local dishes from Fenghua were amazing at the wedding banquet. It may be the hometown of Lao Jiang, and the ancient town of Xikou was also very prosperous during the Republic of China. The name of the &quot;Minzhen Restaurant&quot; store is taken from the &quot;Guozhen Ancient Town&quot;. The most famous specialty of Minzhen Restaurant is &quot;Jiang&#39;s Family Banquet&quot;. During the Republic of China, Jiang&#39;s family banquet was known as the first banquet of the Republic of China, including the specialties of Fengyu, Big Yellow croaker. Now &quot;Jiang&#39;s banquet&quot; reproduces Xikou, local materials, folk improved delicious practices, at a price of 600-1200 yuan per table to attract many diners. There is a saying: I walked through Sanguan Liu Wharf and ate Fenghua taro steamed buns. When you come to Fenghua, you must eat Fenghua taro steamed buns! Address: No. 7-16, Building 20, Lane 20, Baizhang Road (opposite Xikou Tourism Service Center, look for the signboard of Sanwei Bookstore after leaving Wuling Gate, then turn right)

上菜迅速，服务周到，点的花蛤和芋艿排骨很好吃，酒水价格亲民，因为觉得镇上餐馆会宰外地游客，所以还是决定在入住的酒店餐厅就餐。

虽然不能和五星级酒店的餐饮相比，但在溪口镇也应该算是比较上档次的了。餐厅不大，四张大桌加4张小桌已经满满当当的了。我们四个人点了2个冷菜，4个热菜及一碗宁波汤圆刚刚好。羊尾笋是当地特色，口感很嫩，白切鸡的鸡肉很香感觉象家养土鸡。芋头排骨里的排骨真的很有肉香味，芋头入口即化，特价只要18元。韮菜炒河虾虽是用酱料炒的但虾很新鲜而且份量十足。这些菜一共180多，性价比高。服务员虽然有些忙乱，但态度很好，都努力做到有求必应。

Although it cannot be compared with the catering in five-star hotels, it should be considered relatively high-end in Xikou Town. The restaurant is not big, with four large tables and four small tables already fully occupied. The four of us ordered 2 cold dishes, 4 hot dishes and a bowl of Ningbo glutinous rice balls, which were just right. The lamb tail bamboo shoots are a local specialty and are very tender in texture. The white-cut chicken is very fragrant and feels like a domestic chicken. The ribs in the taro pork ribs are really meaty and the taro melts in your mouth. The special price is only 18 yuan. Although the stir-fried river shrimps with leeks are stir-fried with sauce, the shrimps are very fresh and the portion is generous. These dishes cost more than 180 yuan in total, which is very cost-effective. Although the waiters were a little busy, they had a good attitude and tried their best to respond to requests.

酒店不错，装修的古色古香，周围吃饭也很方便。

The hotel is good, the decoration is antique, and it is very convenient to eat around.

非常喜欢的味道很好啊的吃饭的呀

I like it very much. It tastes good. It&rsquo;s a meal.

现代化的酒店，交通很便利，餐厅的菜品做的不错。甬菜做的很地道。

Modern hotel, convenient transportation, good dishes in the restaurant. The stew is very authentic.

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Ningbo Jianjie Meditation House (Fenghua Xikou Scenic Spot Buddhist Academy Store)

Xikou Hotel

Man Fang Ju Guesthouse

Xikou XiShang Homestay

Xikou-Tengtou Scenic Area

Jiang (Family of Chiang Kai-shek) Hometown Scenic Area

Xuedou Mountain

Xuedou Temple

Come to Ningbo to travel, come to see Jiang&#39;s former residence, so I searched this store on the review, the taste is still good, but the amount of dishes is increased, the environment is not flattering. Taro and rice cakes are delicious, and I also ate lichen I ate when I was a child.

I brought my grandparents to visit and stayed at Xikou Junpu International Hotel, which is very close to the scenic area. The front desk recommended this place, which is very authentic and they also go there to eat. So I turned left and saw it in less than 2 minutes. The environment is average. After all, it is a local restaurant, so the environment and interior design are ordinary farmhouse style; the taste is still good for tourists from Jiangsu, Zhejiang and Shanghai. It is just right. The recommended local dishes are very good and the quantity is sufficient. For example, taro, cold skin pumpkin leaves, stone pot yam, and walnut sweet soup are very good, and the service is also very enthusiastic. The payment method can be Alipay and cash, and the price is also OK, about 45-50 yuan per person (it depends on what dishes you want and the quantity. We have a total of 7 dishes. The menu is attached for reference. These dishes are not bad)

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